Ukukhuthaza uKutya okunempilo ngoomatshini abathengisayo
Impilo yabantu abatsha isembindini weengxoxo ezininzi zangoku, njengoko uninzi lwabantu abatsha lutyebile, lulandela ukutya okungalunganga kunye nokuphuhlisa iingxaki ezinxulumene nokutya, njenge-anorexia, i-bulimia kunye nokutyeba.
Isikolo sinomsebenzi wokufundisa abantu abatsha kunye nokukwazi ukulandela ukutya okunempilo kunye nokukhetha ukutya okufanelekileyo kunye neziselo kukwayindlela yokubanceda ebomini.
Ngaphambili, umatshini wokuthengisa wawubonwa kuphela njengomthombo wokutya okumnandi kunye neemveliso zoshishino ezigcwele izigcini, ezityebileyo ngamafutha kunye nezongezo kunye nemibala. Namhlanje, iitshekhi kunye nokukhetha ukutya kujoliswe ngakumbi kwaye ukuzaliswa kuqhutywa ngembono yentlalontle yomntu kunye nokondliwa okuchanekileyo. Ngale ndlela kunokwenzeka ukuba uthathe ikhefu elinempilo kwaye oku kusebenza nakootitshala, abangasoloko bekwazi okanye bezimisele ukuzisa ukutya ekhaya ukuze banelise indlala yabo.
Izixhobo zokukhupha amashwamshwam kwiipaseji zesikolo
Oomatshini bokuthengisa amashwamshwam benzelwe ukuba bagqibezele eyona ndawo inikezelwe kwikhefu kunye nencoko ethi, ngaphakathi esikolweni, iguqulwe ibe yindawo elungiselelwe incoko, apho ushiya ifowuni yakho ngasemva kwaye uthethe ngokwenene.
Iimodeli esizibonelela kumatshini wokuthengisa we-LE zinkulu ngokobungakanani kwaye ziphawulwa ngeglasi ecacileyo ngaphambili, ukuze ukwazi ukubona into oyithengayo ngaphakathi.
Ukukhutshwa kubandakanya inkqubo yasentwasahlobo, ejikeleza ngokukhawuleza kwaye ivumela ukuba imveliso yehle kwi-tray yokuqokelela, ukwenzela ukuba ithathwe ngokulula ngokutsala ngesandla.
Izikhenkcisi zilungile kwaye imveliso nganye igcinwa isentsha de iphele, ukuze abantwana batye ngendlela yokwenyani nekhuselekileyo.
Iqondo lokushisa lidla ngokulala kwi-4-8 degrees, kuxhomekeke kuhlobo lokuzaliswa olwenziwe ngaphakathi.
Isiphakamiso sihlala silungelelanisa i-sweet and savory ngokukhetha iimveliso ezingenazo izongezo, imibala kunye ne-preservatives, ekuhambeni kwexesha kunokuba yingozi kwimpilo yakho.
Kwiziko lemfundo apho abantu abaninzi badlulayo, isiphakamiso kukuba ukhethe kwakhona iimveliso ze-vegan kunye nemifuno ngokuthobela ukutya okwahlukileyo kwabanye, kunye ne-gluten-free snacks kwabo bangavumiyo okanye abanganyamezeliyo.
Injongo kukukwazi ukubandakanya yonke into ngeli xesha lokunqumama nokuhlaziya, nto leyo ekwathetha unxibelelwano nencoko phakathi kwabantwana abavela kumacandelo ahlukeneyo, abanokuthi kwezinye iimeko bangaze badibane.
Ukucela umsasazi wolu hlobo kunokuzisa izibonelelo ezahlukeneyo, kodwa kuyo nayiphi na imeko ungacela uthethwano olungenazibophelelo, kunye nochwephesha oya kuthi ngqo kwiziko kwaye akubonise indlela esisebenza ngayo isixhobo, ukufumana eyona ndlela ilungileyo yokubolekwa kwemali kwiimfuno zakho. kunye nemodeli ehambelana kakuhle nohlobo lwekhefu ofuna ukulikhuthaza.
Umatshini wokuthengisa ikofu
Oomatshini bokuthengisa abazinikele kwikofu bahlala befaneleka ngakumbi kubafundisi-ntsapho, nokuba abanye abafundi bezikolo eziphakamileyo basela rhoqo esi siselo.
Ezi ziimodeli zihlala zikwazi ukuhambisa iintlobo ezahlukeneyo zeziselo ezishushu, ezinje ngeti okanye itshokolethi, ezinokuthi zibe namandla ngokulinganayo kubafundi kwaye zibe mnandi ngamaxesha athile onyaka.
Ezi zinikezeli zinokwenziwa ngokwezifiso ngaphambili kwaye zibandakanya indawo enikezelwe kwiiglasi zokudubula kunye neeglasi ezinobungakanani obahlukeneyo, ukuze ukhuphe iziselo ezininzi ngaphandle kokufuna ukuphinda zizaliswe rhoqo.
Izinto ezisetyenzisiweyo zihlala ziqinile kwaye imilinganiselo ixhomekeke kwisithuba esikhoyo, kunye neentlobo ezifanelekileyo kwiindawo ezincinci.
Isitshizi esilolu hlobo sinokubekwa kumagumbi okuphumla ootitshala nabasebenzi besikolo, ukwenzela ikhefu elikwaphumla nootitshala.
Ixesha lokuposa: Jan-03-2024
