Indlela yokuqinisekisa incasa yokusetyenziswa kwekofu I-LE VENDING MACHINE

I-LE VEDING, imveliso yethu ineemveliso zemodeli, ezinjengomatshini wokuthengisa ikofu kwangoko kunye nomatshini omtsha wokuthengisa ikofu, umatshini wethu usemhlabeni wonke, kunye nomgangatho wokusebenza kwexabiso eliphezulu, umgangatho olungileyo wemveliso.

Umatshini wekofu osandula ukugatywa usebenzisa imbotyi yekofu, kufuneka uqhotyiswe kwaye ugaywe ube ngumgubo phambi kokuba udidiyelwe.Umatshini wokuthengisa ikofu okhawulezileyo usebenzisa umgubo wekofu, ukhetho oluninzi lwencasa, Ilungele kwaye ifanelekile ukuba uluntu lusele nangaliphi na ixesha.Inokugcina iindleko zokuthenga igrinder.I-powder yekhofi ayigcinwanga ixesha elide, kulula ukukhupha i-oxidize kwaye ifume, kwaye ilahlekelwa yincasa yekofu yokuqala.

Ukuba awuyiseli rhoqo okanye usebenzise isixa esikhulu, akukhuthazwa ukuba ugcine umgubo wekofu kakhulu, kuba ukuba uyishiya ixesha elide, incasa kunye nencasa yomgubo wekofu ngokuqinisekileyo ayiyi kuba ngcono njengangaphambili. .Abantu abanomdla ngakumbi malunga nekofu banokuthambekela ngakumbi ekusebenziseni iimbotyi zekofu kwaye bazigaye zibe ngumgubo ngaphambi kokwenza ibhiya, ukuze incasa yokusila kwangoko kunye nokubilisa yeyona ilungileyo.Umgubo wekofu okhawulezileyo yikofu epakishiweyo esiqhele ukuyithenga.Amandla ekofu ekhawulezileyo, unokuyipheka ngokuthe ngqo ngamanzi ashushu kwaye usele.Umhlaba womgubo wekofu osuka kwiimbotyi zekofu awukho ikofu ekhawulezileyo kwaye awunakuchithwa ngokupheleleyo ngamanzi ashushu.Ukuze ukonwabele ngcono ikomityi yekofu, kufuneka usebenzise ikomityi yokucoca kunye nephepha lokucoca ukwahlula iindawo zekofu ezinganyibilikiyo kulwelo lwekofu.Umlinganiselo womgubo kumanzi wokufunxa imveliso malunga ne-1:18, kuxhomekeke kuxinzelelo. yekofu.Ixesha lokufunxa alidluli kwimizuzu emi-4, elungele umgubo wekofu kunye nesidanga esiphakathi sokugaya.Indlela yokwenza ikofu ngokukhawuleza?Ukugxininiswa kwekomityi yekofu ngokwenene kuyahluka ukusuka kumntu ukuya kumntu.Uxinzelelo lwekofu luya kuchaphazela kakhulu incasa yekomityi yekofu.Kodwa ngokuqhelekileyo ukuba sifuna ukutshintsha i-concentration yekhofi, kuxhomekeke kubungakanani bamanzi esiwathulula.Ngaloo ndlela kuphela, sinokulawula ngokulula ukuxinwa kwekhofi, kwaye ayiyi kubangela inkunkuma ngenxa yokubeka i-powder yekhofi eninzi kakhulu.Umlinganiselo we-punch wesandla esicetyiswayo ngu-1: 13 ~ 1: 16.Ungabhekisa kumbono weGolden cup coffee:“1000ml amanzi, 50 ~ 60g coffee powder, 92°C ~ 96°C amanzi ashushu enziwe ikofu”.Oku kuxutywa kwekofu kuthathwa njengeyona nto ifanelekileyo kwaye ibizwa ngokuba yi "Gold Cup.Wamkelekile kwinkampani yethu ukungcamla ikofu simahla!